Tag Motivations for organic agriculture

Are Organic Foods Really Superior?

Some people think the benefits of organic food are debatable, while others swear by their wholesome goodness. So what’s being served at your house tonight? Are you enjoying the advantages of organic food, or are you still debating the issues?

Higher Standards In Quality

In 1990 The Organic Food Production Act was adopted, and it means that any item given the “Organic” label must meet certain standards of quality and production. The highest grade of organic guarantees that nothing poisonous was used in growing or processing the food. While there are measures in place for non-organic foods, they are fairly murky and more open to the personal interpretation of the manufacturer or grower.

Cleaner Groundwater

When food is grown according to the organic standard, there aren’t all the chemicals being washed over produce that can end up contaminating ground water and other sources. Also, organic soil can actually act as a better filter for the water that flows through it, picking up more carbon than regular dirt that has been exposed to a variety of harmful chemicals.

Increased Choices At The Supermarket And Beyond

With the advent of organics, consumers now have a lot more choices available to them, from tomatoes to cotton sheets. Companies have caught on to the demands, and are now making many things in a much better way. These days, people don’t have to buy fish caught by a boat with no standards of health or decency. They can look for an organic label and be assured that improved methods and higher quality prevailed.

Being Kind To Animals

The organic philosophy insists that wildlife be respectfully treated and always taken into consideration, even when farms are expanding. This regard for nature protects the environment and the produce, leaving both your digestive tract and conscience free from a lot of unnecessary debris.

Fewer Modified Genes

While scientists on each side of the GMO (Genetically Modified Organism) debate continue to squabble over how much or how little the process of altering genes can impact the end user (you), these products continue to flood the market. Much of the time, people don’t even realize what they are buying unless they know what little numbers represent on the packaging. Organic foods are never modified at the nucleic level, simply because it just isn’t natural.

Organic food is unquestionably a superior and higher performing product for consumers, as well as better for the environment. If the featured dish on your dining table tonight isn’t organic, then exactly what is it?

Using Organic Gardening Supplies For A Successful Activity

When you plan to get involved in organic gardening activity you must make use of supplies that are mandatory in this type of project right from the very first steps that you take. This garden will enable you benefit from toxin-free foods that are grown within a healthy environment.

The majority of the foods that exist on the market are produced from ingredients that have been cultivated on areas that contain plenty of chemicals introduced through chemical pesticides and fertilizers. All these have a bad impact on the overall health of human beings. It seems that the technologies that we are so proud of have come up with plenty of harmful stuff for the humanity. One such harm is reflected by the use of harmful toxins within the soil that foods are grown on all over the world’s crops.

It has been stated that the amount of chemical that one plant absorbs is indeed very small but you just need to see this not singularly but being multiplied with the long years of adding and adding the chemical pesticides. Over time we have ended up eating foods that are merely grown by chemicals rather than by the natural healthy soil. Getting educated on a proper organic gardening will help you find better and healthier way to lead your life and the life of your family.

The following supplies are a must-have for the organic gardener:

#1. Organic seeds. These are very important in the process of cultivating the plants/vegetables for your garden. You can obtain these seeds from USDA certified organic gardening nurseries. All the other seeds that have been conventionally obtained may be contaminated from the conventional plants that have been grown with chemical presence. In this way, the chemicals will persist within the seed and further contaminating the health of your soil.

#2. Organic compost. This element is another must have within the process of your organic gardening. It will enrich your soil with the right nutrients promoting good health for your plants’ roots allowing them to feed the plant and thus become strong and well developed.

#3. Natural pesticides and fertilizers. You will confront with a lot of challenges in this activity, and as such you need to be well prepared to face them. So, make sure that you educate yourself on the types of natural fertilizers and pesticides available on the market to help you keep the organic garden in a healthy state.

Organic Health Secrets – What You Should Know About Organic Foods

Organic foods taste better than the non-organic foods. This is because they are treated in a more hands-off way. By not treating animals and plants with toxic chemical products and putting a little more work in, organic farmers can produce great tasting products.

You will notice that organic food will start to go bad far more quickly than non-organic food. This is because the food producers use preservative sprays on the fruits and vegetables before they are transported and meat is injected with preservatives and other chemicals to ensure that it is the ‘right’ color for the customer. Because people have become so used to buying bright red meat, they have actually become prejudice against meat that is fresher, which usually has a grey tinge to it. Vegetables and fruit that have been treated with preservatives can be dangerous if they are not washed properly. If you have ever bought a non-organic apple, you will notice that they are covered with a waxy layer. This layer is easily removed by washing it, and if you rub the apple you will notice it becomes shiny. This layer is actually a preservative that can be harmful if consumed in large quantities.

Organic meat that is raised in a free range way can offer great benefits. The animals are able to roam around wherever they like and so they have the ability to develop muscles and graze on healthy grass. Non-organic animals do not have the same luxury. The non-organic animals are kept in small confined spaces so that they put on weight quickly. They are fed on substandard feed and are given chemical medication to help them to put on weight and muscle. The chemicals present in the non-organic animals can make you very ill. If you choose the organic meats, you have less chance of getting diseases that can be passed on through animals, and you will not be consuming the chemicals which can cause cancer and heart problems.